MDH Dal Makhni Masala 100g

MDH Dal Makhni Masala : Rich, creamy, and deeply satisfying – Dal Makhni is one of the most iconic dishes of North Indian cuisine. Traditionally slow-cooked overnight with whole black lentils (urad dal), kidney beans (rajma), butter, and cream, it is a dish that symbolises comfort and celebration alike. To recreate this authentic restaurant-style taste at home, you need the right balance of spices. That’s where MDH Dal Makhni Masala 100g comes in.

This expertly blended spice mix by MDH, India’s trusted spice brand, has been crafted to give your homemade dal makhni the same flavour as your favourite dhaba or fine-dining restaurant. Perfect for UK households craving authentic Punjabi flavours, this 100g pack makes cooking dal makhni easy, consistent, and absolutely delicious.

👉 Explore more authentic MDH products at The Desi.
👉 Learn more about dal makhni on Wikipedia.

Why Choose MDH Dal Makhni Masala 100g?

• ✅ Trusted Brand – MDH is synonymous with authentic Indian spices.

• ✅ Perfect Balance – Rich mix of aromatic spices, specially curated for dal makhni.

• ✅ Restaurant-Style Flavour – Brings creamy, smoky dhaba-style taste at home.

• ✅ Convenient Pack Size – 100g, ideal for UK families and frequent use.

• ✅ Versatile Use – Works with urad dal, rajma, mixed lentils, and even fusion dishes.

Culinary Uses of MDH Dal Makhni Masala

1. Classic Dal Makhni – Slow-cooked urad dal and rajma, finished with butter, cream, and MDH Masala.

2. Quick Dal Fry – Add to simple dal tadka for an elevated taste.

3. Fusion Recipes – Use in lentil soups, stews, or pasta sauces for a Punjabi twist.

4. Rajma Curry – Substitute in red kidney beans curry for a rich flavour.

5. Stuffings & Snacks – Add to paratha fillings or savoury rolls for a unique kick.

Simple Cooking Method

1. Soak urad dal and rajma overnight, then boil until soft.

2. In a pan, heat butter or ghee and sauté onions, ginger-garlic paste, and tomatoes.

3. Add MDH Dal Makhni Masala 100g and cook until aromatic.

4. Combine with boiled dal and rajma, then simmer slowly.

5. Add cream and a knob of butter, garnish with coriander, and serve with naan or rice.

Health Benefits

• High in Protein – Lentils and beans provide plant-based protein.

• Rich in Fibre – Supports digestive health.

• Packed with Minerals – Includes iron, potassium, and magnesium.

• Balanced Nutrition – Dal with spices and butter offers a wholesome meal.

• Antioxidants – Spices like cumin, cinnamon, and cloves boost immunity.

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Why Buy from TheDesi.co.uk?

At The Desi, we bring authentic South Asian groceries directly to UK homes. From iconic blends like MDH Dal Makhni Masala to everyday essentials, we guarantee genuine products with unmatched quality.

• 100% authentic MDH products.

• UK-wide fast and secure delivery.

• Freshly packed for long-lasting flavour.

• Trusted by South Asian families in the UK.

Order MDH Dal Makhni Masala 100g today and enjoy the royal taste of creamy, authentic dal makhni at home.